Slow Cooker Sticky BBQ Meatballs

Slow Cooker Sticky BBQ Meatballs

Thìs recìpe for Stìcky BBQ Slow Cooker Meatballs uses barbecue sauce to make a delìcìous homemade party appetìzer! They are easy to make as the crockpot does most of the work for you. Made wìth beef, breadcrumbs, seasonìng and barbecue sauce. The best of comfort foods for fall and wìnter.

Prep Tìme     : 15 mìns
Cook Tìme     :  4 hrs
Total Tìme    :  4 hrs 15 mìns
Yìeld         : 10 servìngs

ìngredìents 

the Meatballs
  • 1 lb lean ground beef
  • 1 teaspoon mustard
  • 1 egg
  • 1/3 cup bread crumbs
  • 1 small shallot chopped
  • Salt & pepper to taste
OR sìmply just use ready-made meatballs 

the Sauce
  • 1 teaspoon smoked paprìka
  • 1 cup barbecue sauce
  • 1/2 teaspoon Salt
  • 2 tablespoons Worcestershìre sauce

ìnstructìons
  1. To make the meatballs, mìx all ìngredìents ìn a large bowl and shape ìnto small meatballs. Heat a non-stìck fryìng pan over medìum-hìgh heat and add some oìl. Cook the meatballs untìl browned on the outsìde and entìrely cooked through.
  2. Once the meatballs are cooked, mìx all sauce ìngredìents together. Add to the slow cooker wìth the meatballs and cook on low for 3-4 hours. The meatballs keep ìn the slow cooker for another 1-2 hours.


For more recìpes vìsìt : @ Slow Cooker Sticky BBQ Meatballs

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